I visited Esther's Cookery School with some friends a few weeks ago. The cooking studio and dining area are compact and cosy but well equipped with good cooking areas. I wouldn't usually cook vegetarian food so it was wonderful to get an insight and some new ideas for using fresh, seasonal and homemade recipes. I would have liked to have made more dishes but the night we went was particularly busy so I ended up just making 1 dish each. It was good to be able to sit down at the end and enjoy the meal together with everybody else though. I would definitely go back. Gemo79 | 30-05-2017

I participated in a middle eastern cooking class at Esther's with my friends and we had a great time. Making the hoummous from scratch with boiling hot chickpeas produced the best hoummous that I've ever tasted. And the baba ganoush was also easy and delicious. I would have liked to have made a few more dishes but we had 15 people in the class so time didn't permit this. We did enjoy eating everything that had been prepared and would definitely return. We got given the recipes so I'm looking forward to trying all the dishes again at home. AjaxFan | 29-04-2017